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Revolutionary Urban Homesteading ideas – What is Urban Homesteading (NEW!)

Congrats on embracing a self-sufficient lifestyle!

 

You can homestead anywhere, even in the city. With determination and learning, you can master urban homesteading.

 

It’ll have challenges, but the rewards are immense – think self-reliance, localization, and sustainability.

Location won’t stop you. We’re here to support you.

Welcome! I'm Einav

Greetings! I'm delighted that you discovered my little piece of online paradise. Join me as we relish in the comforts of our home centered lifestyle. I'm enthusiastic about living naturally, from scratch cooking, and establishing a home that's a true reflection of who we are, as Individuals and as a family. Let's celebrate the everyday beauty of life as we share our experiences together!

Hey there! Welcome to our guide on urban homesteading!


We’re excited to teach you the basics and take you through the history of homesteading from ancient times to today.


We’ll also explore the different forms of modern-day homesteading and its core concepts.


Afterward, we’ll dive into urban homesteading, discussing the various types, who can do it, and how to do it on a budget.


whether you’re in a rental or an apartment We hope this guide helps you on your journey to becoming an urban homesteader.


Let’s get started!

Homesteading throughout the Ages

Let’s take a journey through time to understand the inspiring concept of modern day urban homesteading.

 

Homesteading has always been about embracing a lifestyle of self-sufficiency, where one can create a home and farm on their own land. 

 

The Britannica dictionary defines a homestead as a house and the farmland it is on. Even in the past, the western part of the U.S was settled because of individuals who were passionate about homesteading. 

 

Today, urban homesteading offers a new version of self-sufficiency where individuals can adapt these old concepts to modern city living.

 

The idea of creating something from nothing, and building a sustainable life for oneself is truly inspiring.

 

Urban homesteading is a celebration of our roots, and an exciting way to create a bright future. 

The Homestead Act of 1862

The Homestead Act of 1862 was a game-changer for the development of our great nation. 


Thanks to this revolutionary legislation signed into law by the visionary Abraham Lincoln, anyone could own a piece of the American Dream.

 

The act offered 160 acres of land, free of discrimination, to anyone ready to work on it and better it for the greater good. It did not matter what your color, religion, or race was. 


This was the perfect opportunity to take control of your destiny and pave the way for a brighter future. 


It is incredible to think that 270 million acres were distributed under the Homestead Act, and that was all because of the courage and leadership of President Lincoln. 


Let this remind us all that anything is possible when we believe in ourselves and each other.

Homesteading Nowadays

Are you ready to embark on a journey of self-sufficiency, sustainability, and empowerment?


Homesteading may look different in each household, but the benefits are universal.


Whether you’re motivated by reducing your carbon footprint, saving money, or cultivating a deeper connection with nature, urban homesteading can transform your life and your community. 


By becoming a homesteader, maybe even growing your food, raising backyard chickens, or collecting rainwater, you can become a steward of the planet and a master of your destiny. 

 

The homesteading journey is an individual one, but with the help of this article, you can discover the joys and rewards that await you on the path of modern urban homesteading. 


So, don’t wait any longer. Take the first step towards your homesteading adventure and join the growing movement of modern urban homesteaders today!

The Categorization of Modern-Day Homesteading

Homesteading offers diverse possibilities with traditional, modern, and post-modern categories to choose from in an urban, suburban, or countryside setting. 


It’s an excellent opportunity to connect with nature, preserve resources, and explore a sustainable lifestyle. 


Break free and create a unique, fulfilling life in the city or a small town. Start your homesteading adventure today and discover incredible rewards.

Pre-modern homesteading, a captivating and noble way of living, 

 

was a popular lifestyle choice for individuals in America’s yesteryears who sought to seize control of their destiny.

 

Originating from The Homestead Act of 1862, pre-modern homesteading entails living independently,

 

embracing self-sufficiency, and acknowledging the fundamental rights of all individuals.

 

This noteworthy way of life perfectly aligns with the values outlined in the Declaration of Independence,

 

encapsulating the very essence that made America great.

 

 

For those who hold these values in high esteem, pre-modern homesteading is a path worth taking.

 

 

By living in such a manner, you embody the American dream,

 

paying homage to the founding principles that made America a beacon of hope for countless individuals seeking independence, freedom, and prosperity.

 

 

Embark on a journey towards pre-modern homesteading to help build a brighter future united by these shared principles of excellence.

PRE-MODERN HOMESTEADING AT A GLANCE:

  • First off, the scale of everything was pretty large – we’re talking loads of acreage, plenty of livestock, and heaps of vegetables and preserves.

 

  • homesteading this way offers an opportunity to turn into a full-on business, with the potential to sell livestock as meat, for instance. 

 

So, if you’re into farming or just curious about the ways people lived in the past, this could be a topic worth exploring. 

what is modern homesteading?

With hard work and hope, you can build your modern homestead and create your desired life. 


The current Homesteading Act serves as an inspiration for those who seek to live off the land and maintain self-sufficiency. 


The rural version of modern homesteading may be a rugged version to accomplish due to budget and resources. 


The modern approach to homesteading is a testament to the resiliency and determination of those who choose this path. 


For the contemporary homesteader, every day is a challenge, but with steadfast dedication, determination, and unwavering faith, anything is possible. 


The modern homesteader lives a lifestyle of constant hard work and knows that every effort you put in will lead to a rewarding and fulfilling life. 


Dare to dream big and believe in yourself – the possibilities are endless.

MODERN HOMESTEADING AT A GLANCE:

  • No-dig Garden beds – a type of gardining technique where there is less weeds coming out of the garden beds
  • Seasonal gardening is gardening only when the season allows it
  • Preservation of seasonal garden for less-abundant times
  • Careful yearly planning of homestead goals and budgeting

what is post-modern homesteading?

While continuously working towards achieving self-sufficiency in each of their journey of homesteading. 


It’s important to understand that we can’t do everything all at once, and that’s okay. 


It’s all about choosing our battles wisely and taking things one step at a time. 


In the world of post-modern homesteading, there are endless possibilities and no set rules. 


We can create our unique vision for homesteading and make it a reality. 


Let us embrace our individuality and strive towards a sustainable lifestyle that brings us joy and fulfillment.


With determination and passion, anything is possible on our homesteading journey.

Post-modern homesteading equipment, for example:

The core concepts of homesteading:

No matter which type of homestead you choose to have, remember it can change and shift throughout the years and phases of life. 


These three powerful concepts of localization, self-reliance, and substantiality are the basic concepts of creating a bright homesteading life. 

 

Localization:

Ensuring that our basic needs are met close to home. These basic needs can alter to each their own. 


They may include the skill of homemaking, homeschooling, medical practices at home, farming, vegetable gardening, meat growing, and preserving the harvests—Dairy cow milking (or sheep or goat), cheese making, and so on.


Self-reliance

Re-learning the value of doing things ourselves, not relying on others, and learning traditional skills our ancestors practiced.


Sustainability:

Giving back to our communities and the environment. One way we achieve this is by increasing vegetable production by 25% while refraining from using insecticides and allowing extra produce to serve as a food source for local insects and bugs. 

The ancient law of the temple inspires another way in Jerusalem, an obligation to donate 10% of the homestead’s produce to charity, called “the poor man’s tithe.” 


These practices align with the mission to contribute to a healthier and more sustainable future for all.

What is Urban Homesteading?

Urban homesteading, also known as backyard farming, small-scale land homesteading, suburban homesteading, homesteading in an apartment, micro homesteading, city farming, and maybe homesteading in a retirement home.

 

urban homesteading is first things first- living a more sustainable life and lifestyle that practices the life of less consumption, less dependency on the supply chain and more handmade and homemade and sometimes make do with what is available now and understanding that not everything is reachable.

Urban homesteading vs. Sub-Urban homesteading vs. Rural Homesteading

Homesteading is a fantastic way to lead a self-sufficient lifestyle and can be achieved anywhere you call home! 

 

It doesn’t matter if you reside in a bustling city, in the suburbs, or on a sprawling rural property; 

 

there are advantages and disadvantages to each location, but rest assured, each set can be worked with and can even be transformed into the homestead of your dreams.

 

Living in a rural area affords you the most space, particularly if you want to raise animals or grow a larger crop. 

 

Nonetheless, don’t let urban or suburban living damper your homesteading aspirations; perhaps urban or suburban living is better suited for your family or lifestyle.

 

Suburban homesteading offers convenient access to resources, stores, and potential money-making opportunities that could come with starting your micro-business. 

 

Meanwhile, urban homesteading is a great way to begin with tiny land available; it takes some creativity and commitment.

 

So, regardless of your location, there are techniques and approaches to make your homesteading dreams a reality. 

 

Don’t be hesitant to try out new strategies, build your homestead exactly where you are, and create your ideal self-sustaining lifestyle! 

 

To read more about the pros and cons of each homesteading type, you can check the morning chores blog post.

Types of urban homesteading:

Urban homesteading- a way of life that emphasizes self-sufficiency, sustainability, and creativity to make the most of our world’s resources. 


By adopting this approach, individuals can move towards a more rewarding and fulfilling lifestyle, gaining skills that can be shared with others. 


With the ultimate goal of reducing overall consumption and increasing self-sufficiency, urban homesteaders can become a part of a growing movement that acknowledges the value of homemade and handmade items and sustainable living practices. 


This way of life allows for a greater awareness of our needs while contributing to a more sustainable future for ourselves and our communities. 


By taking this step, urban homesteaders can develop a sense of accomplishment and pride in their ability to provide for themselves, making a more meaningful impact on the world around them. 


Urban homesteading, just like “traditional” homesteading, is all about being as self-reliant as possible.

Who Can Have an Urban Homestead?

Anyone who puts their heart into it can have an urban homestead. 


If you are looking to create the urban homestead of your dreams, always keep in mind that you possess the ability to make it unique and tailored to your style. 


Remember, building an urban homestead from scratch or working with an existing property can be an exciting journey for you. 


You can be inspired and guided by the three categories of modern-day homesteading: pre-modern homesteading, modern homesteading, and post-modern homesteading.


As you commence this journey. By nurturing dedication and passion, you can develop a remarkable homesteading oasis no matter your stage of life. 


Building an urban homestead requires hard work and a touch of creativity, but with the right mindset, you can make your dreams come true. 


So, what are you waiting for? Begin exploring and let your urban homestead creations flourish in ways you never thought possible.

Urban Homesteading in a Rental

If you dream of homesteading but are renting, don’t let that discourage you. 


Even though it’s true that the Homestead Act of 1862 may no longer apply, there are still ways to achieve a self-sufficient and sustainable style of living. 


The most critical factor here is following the core values of localization, self-reliance, and sustainability, which can be practiced regardless of where you reside. 


By incorporating these principles into your daily lifestyle, you can create a fulfilling homesteading life that will brighten your days. 


It’s also essential to remember that your homestead can evolve and adapt to different stages of life. 


It’s not something that happens overnight but rather a journey worth embarking on. 


Don’t give up on your dreams, and always believe in yourself. With perseverance and determination, you can achieve anything.

Urban Homesteading in an apartment

Congratulations on taking the first step towards homesteading in an apartment! 


While it may present some challenges, you can overcome them with determination and creativity. 


Remember to stay true to your values of localization, self-reliance, and sustainability, and embrace the opportunity to adapt and learn. 


Don’t let the small space discourage you – it’s incredible what can be achieved with ingenuity. 


Even though your homesteading space is limited, don’t let that stop you from achieving your goals. 


This is an incredible opportunity to flex your homesteading muscles and tap into your ingenuity.


Consider planting fruit trees in your apartment to elevate your homesteading experience. 


Keep an open mind and explore resources; some links can be found in the “post-modern homestead” section of this article.


so scroll up to find some inspiration. With your infectious positivity and willingness to do your best, you can do anything you put your mind to, even in the smallest spaces.

budget Homestead – substantial homestead

Let’s get one thing straight: we all have a budget. Homesteading is a passion, and it’s essential to recognize that budget plays a role in everyone’s experience, no matter how experienced or how seasoned a homesteader we may be.


Homesteading is a lifestyle, not a mere goal, and it’s essential to always keep in mind its core concepts: the power of localization, self-reliance, and sustainability. 


Whether or not we fit into the categories of traditional homesteader, modern homesteader, or post-modern homesteader, we can all strive to honor the lifestyle of homesteading.


and You can still rock the homesteader title even if you purchase your food at the grocery store, don’t have livestock or don’t have a compost pile. 


Yes, we understand the struggles surrounding homesteading but give yourself credit for the aspects you have achieved, such as creating an outstanding outdoor space or cultivating beautiful plants.

 

Homesteading is a way of life that requires effort, and it’s vital to celebrate your accomplishments along the way! 


Remember, a part of being a homesteader is understating there are times in life for everything, let nature and faith do its thing.

FAQ:

Is homesteading worth it?

Absolutely! With dedication and hard work, anyone can transform their urban space into a beautiful homestead. 


If you want to create your dream urban homestead, never forget that your creativity and personal style are essential in making it truly distinctive. 


Building an urban homestead from the ground up or renovating an existing property can be a thrilling adventure for you! 


Every step of the way, remember that you can craft a beautiful and sustainable space that you’ll love for years to come. 


So, don’t be afraid to roll up your sleeves and take on the challenge – your urban homesteading journey awaits you!

How do I start urban homesteading?

When it comes to homesteading, To improve your homesteading skills, focus on these three concepts: localization, self-reliance, and sustainability. 


Meet your basic needs nearby, do things yourself, and give back to your community and environment. 


These three concepts are fundamental, and I encourage you to start incorporating them into your daily life. 


With dedication and hard work, you can become a successful homesteader. 

Gifts for aspiring homesteaders

Hey there, fantastic gift giver! 


If you’re stumped on what to give to your favorite aspiring homesteader, consider these tips: Think locally!


 It’ll make their day if you find something made right in your neck of the woods. 


And who doesn’t love a good sourdough? Maybe gift them a class, or even bake some bread together! 


And if you’re feeling extra generous, why not take them to volunteer at your local food bank? They’ll love spending time giving back to the community. 


After all, nothing feels better than being self-reliant and sustainable.

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Fearless Simplified DAIRY FREE Chicken Pot Pie – How To

The chicken pot pie is nostalgic, bringing memories of cozy evenings with loved ones. The creamy warmth, warm spices and flakey biscuits topped it off. It was like a warm hug, reminding of homemade goodness and simplicity.

Welcome! I'm Einav

Greetings! I'm delighted that you discovered my little piece of online paradise. Join me as we relish in the comforts of our home centered lifestyle. I'm enthusiastic about living naturally, from scratch cooking, and establishing a home that's a true reflection of who we are, as Individuals and as a family. Let's celebrate the everyday beauty of life as we share our experiences together!

Are you ready to enjoy a delicious dish in less time? This recipe has been simplified so you can enjoy it without losing any flavor or texture. Don’t worry about the extra steps, they are not necessary to delight your palate. With this simplified version, you can save some time without compromising the deliciousness of this recipe. Remember, cooking doesn’t have to be complicated to be tasty. So put on your apron, gather your ingredients, and let’s cook!

easy dairy-free chicken pot pie coming your way! If you are looking for a chicken pot pie without milk Look no further because we have just the recipe for you! This easy-to-follow recipe will guide you through the process of preparing a scrumptious chicken pot pie without the use of milk.

And the best part? We’ve found the ultimate dairy cream substitute for you – coconut cream! Its rich and creamy texture, coupled with its unique flavor, makes it the perfect ingredient for this particular recipe. Not only is this alternative much healthier than traditional dairy cream, but it also adds a layer of complexity to this classic dish. Trust us, your taste buds will thank you after tasting this delicious masterpiece. So, what are you waiting for? Get cooking and enjoy a milk-free version of chicken pot pie today!

Chicken Pot Pie Ingredients:

  • 6 chicken breasts
  • 4 small potatoes – diced
  • 2 carrots – diced
  • 1 medium onion
  • 5 garlic cloves (or garlic powder)
  • 2 tbsp oil
  • 1 tbsp flour
  • Dried Herbs (1 tsp each) parsley,  thyme,  garlic powder,  cumin.
  • 2 bay leaves
  • Salt and pepper to taste
  • 1 cup cocnut cream

Einkorn Biscuit Ingredients:

  • 1 cup einkorn flour
  • 1 tbsp baking powder
  • 1\4 cup olive oil
  • 3 tbsp coconut cream
  • 1 tsp salt
  • A dash of cold water if needed

DISCOVER THE POWER OF EINKORN

Suppose you’re looking for a healthier and more delicious way to bake and cook; look no further than einkorn. This ancient grain is much more than just a trendy ingredient. It is packed with nutrients and health benefits, making it a game-changer in home cooking.

Unlike regular wheat, einkorn naturally has less phytic acid and is easier to digest, making it perfect for anyone seeking a gluten-free option. It’s also one of the original ancient grains, rich in history and tradition, which means that every time you use it, you are preserving a part of our heritage.

So why not try some Einkorn recipes today? With its quick and simple preparation, you can easily incorporate it into your daily meals without putting too much thought into it. Einkorn is such a wonderful grain can do for you and your health!

Coconut Cream

Coconut cream is a remarkable substitute for cream in many recipes. Its unique flavor and texture create a creamy, sweet filling that is both satisfying and comforting. By using coconut cream in the biscuits too, this dish is absolute perfection. Trust me, once you have experienced the impeccable taste and texture that coconut cream provides, you will never miss traditional cream again. Coconut cream is the secret ingredient that will take your cooking to the next level. So go ahead and experiment with it in your favorite recipes– the results will blow your mind.

HOW TO MAKE THE BEST CHICKEN POT PIE

Making the biscuits:

  1. Mix all the ingredients: einkorn flour, baking powder, olive oil, coconut cream, and salt.
  2. Mix until incorporated, if too dry, at a few drops of icy water.
  3. Put in fridge to rest until filling is ready.

Making the chicken filling:

  1. Start by searing the chicken breasts, as they need a few minutes to rest. Add 2 tbsp olive oil to the hot pan, and right away, add as many chicken breasts as you can without crowding them too much; I said three at a time. Sear each chicken breast till golden brown on each side, depending on the thickness of your chicken.
  2. Set aside chicken on a plate and let it cool
  3. . Please don’t throw away all the juices from the chicken; it depends on the flavor of the filling. Add chopped onions, carrots, and potatoes to the pan, and sauté on medium heat for 10 minutes until they soften.
  4. Add cream, dried thyme, parsley, garlic powder, cumin, and bay leaves. Cook for 10 minutes.
  5. Mix half a cup of boiling water with 1 tbsp of einkorn flour; when incorporated, add to skillet. Chop chicken breasts and add to the skillet.
  6. Cook for ten more minutes, then transfer to an oven-safe pan.

ASSEMBLING

  1. Take the biscuit dough out of the fridge and roll it out on a non-stick surface or lightly floured countertop and cut with a circle cutter.
  2. Top the filling with the biscuits and place in a 400-degree Fahrenheit oven for about 30 minutes.
  3. Allow to cool a bit, and enjoy!

Freeze a Chicken Pot Pie & Reheat a Chicken Pot Pie

And the best part? You can freeze it for later which means you can have a delicious home-cooked meal any time, without the hassle. So don’t limit yourself and let your culinary imagination soar with this mouth-watering recipe.

Place cooked chicken pot pie filling into a glass baking dish or food-safe ziplock bag (my preferred way). Freeze biscuits in a separate food-safe bag in a single layer.

To reheat: take the frozen chicken pot pie and place it in the refrigerator the day before (or at least the night before) to thaw. (if using food-safe freezer bags, it will take a lot less time). Transfer to a baking dish and top with FROZEN biscuits.

Bake at 350 degrees Fahrenheit or 180 degrees Celsius for 45 minutes or until bubbly and the biscuits turn a golden brown.

FAQ:

Do I have to use Einkorn Flour?

Einkorn or other ancient heirloom wheat has always been my go-to because it is a healthier way to consume grains. It helps break down the phytic acid and makes it more digestible. (SourceI am saying that you can switch the flour to a different kind. Just be aware you might need to add a bit more/less hydration.

This chicken pot pie is more than just a recipe, it’s a canvas to express your creativity and love for good food.  Whether you choose Einkorn flour or a different type of flour, there are endless possibilities to make it your own.

Can you make this chicken pot pie recipe with almond milk instead of coconut cream? 

If you are dairy-free, the coconut cream is almost always a great alternative; here, it gives a light, sweet coconut flavor and thick texture, which is just fantastic. Don’t be afraid to experiment with your favorite ingredients, almond milk might be too runny so youll want to find something with a thicker texture like butter and cream for a rich and indulgent flavor, or an alternative biscuit recipe for those with gluten-free preferences. 

Can you make this chicken pot pie gluten-free?

To make this a gluten-free chicken pot pie, use your favorite gluten-free biscuit recipe. Instead of thickening the pot pie filling with flour, use a little bit of coconut flour or make a cornstarch (or arrowroot) slurry.

What goes with chicken Pot Pie?

Add a plate of fresh vegetables to your chicken pot pie for a well-rounded and balanced meal. Incorporate in-season veggies like tomatoes, cucumbers, and carrots or try fermented sauerkraut and pickled items for a tangy flavor. A refreshing cabbage salad with mayo, honey, and lemon or roasted vegetables with olive oil and coarse salt can also make for a crispy and flavorful side.

Best Chicken Pot Pie with Einkorn Biscuits and Coconut Cream

The best chicken pot pie is creamy, comforting, and nourishing. Has warm spices and meaty bites with flakey biscuits on top.
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings 4

Ingredients
  

Chicken Pot Pie Ingredients:

  • 6 chicken breasts
  • 4 small potatoes - diced
  • 2 carrots – diced
  • 1 medium onion
  • 5 garlic cloves or garlic powder
  • 2 tbsp oil
  • 1 tbsp flour
  • 1 tsp dried parsley
  • 1 tsp dried time
  • 2 bay leaves
  • 1 tsp garlic powder
  • 1 tsp cumin
  • Salt and pepper to taste
  • 3/4 cup Coconut cream

Einkorn Biscuit Ingredients:

  • 1 cup einkorn flour
  • 1 tbsp baking powder
  • 14 cup cup olive oil
  • 3 tbsp coconut cream
  • 1 tsp salt
  • A dash of cold water if needed

Instructions
 

Making the biscuits:

  • mix all the ingredients together: einkorn flour, baking powder, olive oil, coconut cream and salt.
  • Mix just until incorporated, if too dry at a few drops of very cold water.
  • Put in fridge to rest until filling is ready.

Making the chicken filling:

  • Start by searing the chicken breasts as they need a few minutes to rest. Add 2 tbsp olive oil to hot pan and right away add as much chicken breasts you can add without crowding them too much, I added 3 at a time. Sear each chicken breasts till golden brown on each side, depends on the thickens of you chicken.
  • Set aside chicken on a plate and let cool
  • don’t throw away all the juices from the chicken, it depends the flavor of the filling. add chopped onions, carrots and potatoes to the pan, sauté on medium heat for 10 minutes, until they start to soften.
  • Add 34 of the can of coconut cream, dried thyme, dried parsley, garlic powder, cumin and bay leaves. Cook for 10 minutes.
  • Mix half a cup of boiling water with 1 tbsp of einkorn flour, when incorporated add to skillet. Chop chicken breasts and add to the skillet.
  • Cook for 10 more minutes then transfer to an oven safe pan.

Assembling:

  • Take the biscuit dough out of the fridge and roll them out on a non-stick surface of lightly floured countertop and cut with a circle cutter.
  • Top the filling with the biscuits and place in a 400-degree Fahrenheit oven for about 30 minutes.
  • Allow to cool a bit and enjoy!

Notes

How To Freeze A Chicken Pot Pie

Place cooked chicken pot pie filling into a glass baking dish or food-safe ziplock bag (my preferred way). Freeze biscuits in a separate food-safe bag in a single layer. 
To reheat: take the frozen chicken pot pie and place it in the refrigerator the day before (or at least the night before) to thaw. (if using food-safe freezer bags, it will take a lot less time). Transfer to a baking dish and top with FROZEN biscuits.
Bake at 350 degrees Fahrenheit or 180 degrees Celsius for 45 minutes or until bubbly and the biscuits turn a golden brown.
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cheery Tomato Soup With Einkorn dinner rolls

A simple and delicious tomato soup, easy to make! the secret is to start a few hours ahead of time before dinner and let it simmer. This recipe is excellent for someone who had IBS as it can be altered and doesn’t use onions and garlic which can be a trigger for some.

Welcome! I'm Einav

Greetings! I'm delighted that you discovered my little piece of online paradise. Join me as we relish in the comforts of our home centered lifestyle. I'm enthusiastic about living naturally, from scratch cooking, and establishing a home that's a true reflection of who we are, as Individuals and as a family. Let's celebrate the everyday beauty of life as we share our experiences together!

Behold the incredible soup that will elevate your summer veggie game! With my fridge packed to the brim with an array of vibrant and fresh produce, I turn to this delicious soup as my trusty companion. It’s a unique recipe that packs a punch without relying on the usual suspects of garlic and onion. I have a few cooking tricks up my sleeve that make this soup truly irresistible, and I can’t wait to share them with you. Get ready to impress your taste buds with this simple and easy soup!

Tomato Soup Ingredients:

  • 4 cups of diced\crushed tomatoes
  • 50 grams or 1\4 cup butter
  • 10 basil leaves
  • 3 dried bay leafs
  • 1 teaspoon each: cumin, garlic powder, onion powder, chicken bullion 
  • salt and pepper to taste

Einkorn Bread Buns Ingredients:

  • 3 cups Einkorn flour
  • 1\2 tablespoon of baking powder
  • 1 tablespoon active dry yeast
  • 1\4 cup honey
  • 50 grams or 1\4 cup melted butter
  • 1\2 tablespoon salt
  • 1 cup water

DISCOVER THE POWER OF EINKORN

Suppose you’re looking for a healthier and more delicious way to bake and cook; look no further than einkorn. This ancient grain is much more than just a trendy ingredient. It is packed with nutrients and health benefits, making it a game-changer in home cooking.

Unlike regular wheat, einkorn naturally has less phytic acid and is easier to digest, making it perfect for anyone seeking a gluten-free option. It’s also one of the original ancient grains, rich in history and tradition, which means that every time you use it, you are preserving a part of our heritage.

So why not try some Einkorn recipes today? With its quick and simple preparation, you can easily incorporate it into your daily meals without putting too much thought into it. Einkorn is such a wonderful grain can do for you and your health!

HOW TO MAKE EASY WEEK NIGHT TOMATO SOUP 

Let’s make Einkorn Buns that will light up your day!

  1. First things first, gather all the ingredients: einkorn flour, baking powder, melted butter, yeast, water and salt.
  2. Now, let’s put in some handwork and mix all the ingredients until they are perfectly incorporated. If the dough seems too dry, don’t worry, all you need to do is add a few drops of extra water.
  3. Give yourself and the dough a breather. Allow it to rest in a bowl covered with a damp towel for an hour. You’ll see it double in size, and that’s a sight to behold!
  4. Now, let’s shape the dough into 12 equal balls and let them rest for another hour or more. Keep in mind that since we are using einkorn, the dough won’t rise like all-purpose flour dough would.
  5. It’s time to bake! Preheat the oven at 180C (400F), and pop in the buns for 18-22 minutes until slightly golden brown. You’ll know they’re done when the bottoms are nicely browned.
  6. Enjoy the smell, taste, and accomplishment of homemade Einkorn buns that will brighten up your day!

Let’s Make Perfect Brown Butter:

  1. Get ready to impress with the best brown butter you’ve ever made. Simply heat the butter in your pot over medium-high heat. Once it starts to boil, lower the heat to medium and let it simmer until a beautiful, foamy texture appears. Continue to stir the mixture occasionally, while scraping the bottom of the pan until the foam subsides, and the butter turns a beautiful golden brown.
    You’ll be met with a rich, nutty aroma that’s truly irresistible, with brown specks appearing at the bottom, marking the separation of milk solids. This entire process should take around two to seven minutes, depending on how much butter you’re using. Once it’s ready, quickly transfer the brown butter to a heatproof bowl, making sure it doesn’t burn in the hot pot.

TOMATO SOUP RECIPE

    1. Begin by placing butter in a bowl to let it cool. In a separate pot, simmer diced tomatoes without adding any more butter.
    2. After cooking the tomatoes for around 15 minutes, add brown butter, spices, herbs, and honey. Cook for a few more minutes until the aroma of the spices is prominent.
    3. Add 7 cups of water (1.5 liters) to the pot, bring to a boil, and then lower heat to medium-low. Allow the soup to cook for up to 4 hours to enhance its flavor. This slow-cooking process produces a comforting soup and fills your home with a delightful aroma.

Looking to prepare a delicious soup for someone dealing with IBS? 

Look no further! This soup is already modified to be IBS-friendly by leaving out garlic and onion. This simple gesture will not only help them feel more comfortable, but it will also show them that you care about their well-being.
However, be sure to double-check the ingredients list with your friend as it can vary from person to person. As a general rule, avoid using cherry tomatoes to make sure the soup is as gentle on their stomach as possible. You’ve got this – let’s make a soup that is not only delicious but also thoughtful and considerate of others’ needs.

To enhance the richness and texture of the dish, a small amount of cream can be added prior to serving. If you prefer a more refined consistency, using a blender is also an option. However, this recipe was created with simplicity in mind so these extra steps can easily be skipped.

FAQ:

Do I have to use Einkorn Flour?

Einkorn or other ancient heirloom wheat has always been my go-to because it is a healthier way to consume grains. It helps break down the phytic acid and makes it more digestible. (SourceI am saying that you can switch the flour to a different kind. Just be aware you might need to add a bit more/less hydration.

This chicken pot pie is more than just a recipe, it’s a canvas to express your creativity and love for good food.  Whether you choose Einkorn flour or a different type of flour, there are endless possibilities to make it your own.

Can you make this soup without some of the spices you mentionted?

If you dont like some of the spices you can omit some out but make sure you do use most of them because thats what gives this soup its deep flavour. Don’t be afraid to experiment with your favorite spices and herbs to make this base recipe your own.  

How To Freeze A Tomato Soup

And the best part? You can freeze it for later which means you can have a delicious home-cooked meal any time, without the hassle. So don’t limit yourself and let your culinary imagination soar with this mouth-watering recipe.

Place fully cooked soup (without the cream) in a food safe bag and freeze on a plate making it flat, 

To reheat: take the frozen chicken pot pie and place it in the refrigerator the day before (or at least the night before) to thaw. Transfer to a pot and reheat until hot. 

Easy and Simple Tomato Soup With Einkorn Buns

easy weeknight tomato soup using fresh tomatoes, herbs and brown butter.
5 from 1 vote
Prep Time 30 minutes
Cook Time 4 hours
Servings 4

Equipment

  • 1 Pot
  • 1 Spoon for mixing
  • Measuring Spoons
  • Measuring cups
  • 1 Bowl for dough

Ingredients
  

Tomato Soup Ingredients:

  • 4 cups of dicedcrushed tomatoes
  • 50 grams or 14 cup butter
  • 10 basil leaves
  • 3 dried bay leafs
  • 1 teaspoon each cumin, garlic powder, onion powder, chicken bullion
  • salt and pepper to taste
  • 7 cups water

Einkorn Bread Buns Ingredients:

  • 3 cups Einkorn flour
  • 12 tbsp tablespoon of baking powder
  • 1 tbsp active dry yeast
  • 14 cup honey
  • 50 grams melted butter
  • 12 tbsp tablespoon salt
  • 1 cup water

Instructions
 

  • Einkorn Bread Buns
  • mix all the ingredients until they are perfectly incorporated. If the dough seems too dry, don't worry, all you need to do is add a few drops of extra water. Allow it to rest in a bowl covered with a damp towel for an hour. You'll see it double in size, and that's a sight to behold!
  • Now, let's shape the dough into 12 equal balls and let them rest for another hour or more. Keep in mind that since we are using einkorn, the dough won't rise like all-purpose flour dough would.
  • It's time to bake! Preheat the oven at 180C (400F), and pop in the buns for 18-22 minutes until slightly golden brown. You'll know they're done when the bottoms are nicely browned.
  • Tomato soup
  • to make the brown butter heat the butter in your pot over medium-high heat. Once it starts to boil, lower the heat to medium and let it simmer until a beautiful, foamy texture appears. Continue to stir the mixture occasionally, while scraping the bottom of the pan until the foam subsides, and the butter turns a beautiful golden brown. Once it's ready, quickly transfer the brown butter to a heatproof bowl, making sure it doesn't burn in the hot pot, let it cool.
  • In a separate pot, simmer diced tomatoes without adding any more butter. After cooking the tomatoes for around 15 minutes, add cooled brown butter, spices, herbs, and honey. Cook for a few more minutes until the aroma of the spices is prominent.
  • 3.Add 7 cups of water (1.5 liters) to the pot, bring to a boil, and then lower heat to medium-low. Allow the soup to cook for up to 4 hours to enhance its flavor. This slow-cooking process produces a comforting soup and fills your home with a delightful aroma.
Keyword easy, easy dinner, einkorn, fast dinner, soup, tomato soup, weeknight dinner
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Supercharge SOURDOUGH DISCARD High Protein breakfast Muffins – How To

Try these mini sourdough high-protein muffins for a satisfying and healthy snack or lunch option. Packed with nutrients, they’ll give you the energy to power through your day. Whip them up quickly and enjoy the boosted health benefits and satisfying texture. Don’t settle for processed snacks – make informed choices with the included nutrition macros at the bottom of the recipe. Elevate your snacking game and feel confident about your choices with these delicious muffins.

Welcome! I'm Einav

Greetings! I'm delighted that you discovered my little piece of online paradise. Join me as we relish in the comforts of our home centered lifestyle. I'm enthusiastic about living naturally, from scratch cooking, and establishing a home that's a true reflection of who we are, as Individuals and as a family. Let's celebrate the everyday beauty of life as we share our experiences together!

This recipe truly saved the day! When we were moving into our new place, we were drained from all the hard work, leaving us with little time and energy to worry about cooking. Ordering takeout quickly became our go-to, which left us feeling not the best to say the least. These muffins came to the rescue and became our healthy and go-to lunch or snack option. Packed with high protein and incredible flavor, they left us feeling completely satisfied and energized to conquer the rest of our day. Not to mention, they were the perfect complement to our impromptu fridge clean-out meals. This experience reminded me that even in times of chaos and stress, there are always delicious and healthy options that can lift our spirits and fuel our bodies.

Sourdough Discard High Protein Muffins:

  • 500 grams sourdough discard
  • Four egg whites
  • Four eggs
  • 250 grams of cream cheese (high or low fat)
  • 120 grams of diced vegetables
  • 500 grams high protein cheese (high or low fat)
  • Herbs of choice
  • salt and pepper to taste

DISCOVER THE POWER OF SOURDOUGH

The history of sourdough celebrates the ingenuity and resourcefulness of humanity. For thousands of years, people have relied on the symbiotic relationship between lactic acid bacteria and wild yeast to create the delicious and nutritious bread we know and love today.

Sourdough represents a connection to our past, and a celebration of the timeless traditions passed down through generations.

Every sourdough starter is a unique living organism, whole of the same vitamins, omega fatty acids, bacteria, and probiotics that our bodies need to thrive. So, let us embrace the power of sourdough and the endless possibilities it offers us in our culinary adventures!

Not only is sourdough a way to reduce food waste and support gut health, but it is also a symbol of the human spirit to create something meaningful and beautiful out of simple ingredients like flour and water.

HOW TO MAKE THE BEST HIGH PROTEIN SOURDOUGH DICARD MUFFINS

Hey there, let me guide you on how to make some delicious biscuits!

  1. First, you’ll need to gather all the ingredients and mix them together.
  2. Then, line a small cupcake sheet with liners and grease them up.
  3. Next, fill the cupcake sheet and pop them in the oven at 180C or 390F for roughly 15-20 minutes.
  4. Once they’re baked to perfection, store them in the fridge for up to a week.

Macros when using low fat cheese

4 pieces- 9.4 grams protein, 92 calories

6 pieces- 14 gram protein, 138 calories

 

 

Trust me, you’re going to love these muffins- they’re a real treat! Let me know how they turn out.

Sourdough Discard High Protein Muffins

Try these mini sourdough high-protein muffins for a satisfying and healthy snack or lunch option. Packed with nutrients, they'll give you the energy to power through your day. Whip them up quickly and enjoy the boosted health benefits and satisfying texture.
Prep Time 20 minutes
Servings 6
Calories 253 kcal

Ingredients
  

  • 500 grams sourdough discard
  • 4 egg white
  • 4 eggs
  • 250 grams cream cheese high or low fat
  • 120 grams diced vegetables
  • 500 grams high protein cheese high or low fat

Instructions
 

  • Mix all the ingredients together.
  • Line small cupcake sheet with liner and oil them
  • Fill cupcake sheet and bake at 180C or 390F for around 15-20 minutes.
  • Keep refrigerated for up to a week.
Join Our FARMHOUSE DOWNSTREAM Community!

From scratch recipes, natural living tips, and handmade projects straight to your inbox

*By completing this form you’re signing up to receive our emails and can unsubscribe at any time

Supercharge SOURDOUGH DISCARD High Protein breakfast Muffins – How To Read More »

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